Spinach salad with quinoa for extra staying power!
1 chicken breast, cooked (I had a grilled breast in the fridge) and chopped
1 cup quinoa, cooked
2 handfuls spinach, chopped
2/3 cup strawberries, sliced
1/4 cup goat cheese
1 Tbsp balsamic vinegar
Chop spinach leaves into bite size pieces. Add quinoa, chicken, and strawberries and stir to combine.
Stir goat cheese and balsamic vinegar into salad. Serve.